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夏季開胃NO.1【泰式打拋杏鮑菇】 (全素)

夏季開胃NO.1【泰式打拋杏鮑菇】 (全素)

🏅網路獨賣款!!
🏅熱銷好評已千包
🏅七種時蔬・豐富營養
🏅全家人都愛的酸甜口味


Until 2024-10-30T16:00:00.000+00:00 【米其林送禮首選】3件享85折、5件79折 on selected categories

Until 2024-11-29T16:00:00.000+00:00 鈺善閣20週年慶滿額送【高雄店壽星79折優惠券】 on order

【Free of shipping】 on selected products

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【全程由主廚新鮮親烹,高品質星級美饌】
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NO.1【南洋咖哩鍋湯底無配料/全素】500ml
Sale NT$299

濃醇香低卡【白花椰堅果濃湯/全素】500ml
Sale NT$429

奢華義大利【黑鑽松露燉飯/全素】500g/約2人份
Sale NT$429

老饕首選【三杯猴頭菇/全素】350g
Sale NT$429

輕漢方養生【牛肝菌燉湯/全素】500ml
Sale NT$429

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【泰式打拋杏鮑菇】

成分:杏鮑菇、花椰菜、番茄、黑木耳、番茄、甜豆、薑
介紹:上選杏鮑菇搭配花椰菜、番茄、甜豆⋯⋯多種時蔬炒香,每一口都是番茄香氣,酸辣清爽不油膩!

保存方式:冷凍-18度以下保存,不建議二次退冰,解凍後請盡快食用完畢
加熱方式:解凍後,拆開真空袋,並倒入適當器皿,放至電鍋蒸煮(外鍋一杯水),15分鐘即可食用
*不建議微波解凍, 加熱不均勻破壞食物原味

退換貨說明:本公司商品基於食品安全衛生考量,恕無法提供鑑賞期,以及退換貨等服務(產品規格與訂單不符者除外),造成不便,敬請見諒。




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Delivery Options

  • 新竹物流 - 冷凍
  • Tcat - Frozen

Payment Options

  • Credit Card
  • 匯款轉帳
  • Cash on Delivery (新竹物流 - 冷凍)
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